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Italian flatbread topped with fresh tomatoes, olive oil, and herbs, offering a simple yet flavorful taste of the Mediterranean.

A classic Roman dish with pasta, crispy bacon, rich tomato sauce, and a generous sprinkle of Parmigiano cheese. Simple, flavorful, and authentically Italian

A creamy, indulgent pasta dish made with rich egg, Parmesan cheese, and crispy bacon, all tossed together for a velvety, comforting finish. With just the right touch of black pepper and a hint of garlic, our Carbonara brings a taste of Roman tradition to your table—simple, satisfying, and absolutely delicious.

A bold and spicy pasta dish made with penne or other options of pasta, simmered in a tangy tomato sauce with garlic, red chili flakes, and a touch of olive oil. Simple, fiery, and full of flavor.

Your choice of pasta in a rich and creamy tomato sauce, topped with Parmesan cheese and fresh basil.

Your choice of pasta tossed in a vibrant, aromatic basil pesto sauce, finished with a sprinkle of Parmesan cheese and a drizzle of olive oil.

Thick slices of bread stuffed with creamy Nutella, dipped in a rich milk mixture (egg-free), pan-fried to golden perfection, and finished with a light dusting of sugar. A warm and decadent delight!

Thick slices of bread dipped in a creamy, spiced milk mixture (egg-free), pan-fried to golden perfection, and coated in a delightful blend of sugar and cinnamon. Warm, sweet, and satisfying!